Custard Yogurt Toast

 

Custard Yogurt Toast

🥄 Custard Yogurt Toast – A Creamy, Crispy Morning Delight!

If you’re looking for a breakfast that’s as aesthetic as it is delicious, Custard Yogurt Toast is your new go-to! This TikTok-famous treat combines the creamy richness of custard with the crispy warmth of toast. It’s simple, satisfying, and totally customizable. Whether you're in a rush or planning a cozy brunch, this toast will hit the sweet spot.


🧾 Ingredients:

  • 2–3 slices of thick bread (brioche or sourdough works great!)
  • 1 egg
  • 3 tbsp plain or vanilla yogurt
  • 1–2 tsp honey or maple syrup (adjust for sweetness)
  • ¼ tsp vanilla extract (optional but recommended)
  • Fresh fruits (like berries, banana slices, or mango)
  • A pinch of cinnamon or powdered sugar for garnish


👩‍🍳 Recipe Description:

  1. Preheat your oven or air fryer to 180°C (350°F).

  2. Make the custard: In a bowl, whisk together the egg, yogurt, sweetener, and vanilla until smooth and creamy.

  3. Prep the bread: Using the back of a spoon, gently press down the center of each slice to create a shallow well—this will hold the custard.

  4. Fill it up: Spoon the custard mixture into the well of each toast slice. Don’t overfill!

  5. Top it off with your choice of fruits. Berries and bananas are classic, but get creative!

  6. Bake for 10–15 minutes, or until the custard is set and the edges of the toast are golden brown.

  7. Serve warm, garnished with a sprinkle of cinnamon, powdered sugar, or a drizzle of honey.


💡 Tips:

  • Use day-old bread for better structure—it holds the custard without getting soggy.
  • For extra crispiness, lightly toast the bread before filling it.
  • Want a protein boost? Use Greek yogurt in your custard base.
  • Not a fan of sweet? Try a savory twist with cheese, herbs, and veggies instead.
  • Great for meal prep—make a batch and store in the fridge for up to 2 days, then reheat in the oven or toaster.


Ready to make your mornings more magical? 🍓✨
Custard Yogurt Toast is as easy to make as it is beautiful to look at. Try it once, and it might just become your new breakfast obsession!

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