Beans are having their moment and we’re here for it. Packed with plant-based protein and fibre, they’re an affordable, versatile storecupboard staple that can shine as the main event or add substance to your favourite dishes. Better still, beans are a sustainable choice, with a lower environmental impact than meat or dairy – so whether you’re tucking into a hearty stew, vibrant salad or comforting one-pot, you can feel good about what’s on your plate.
To make the most of this storecupboard hero, we’ve rounded up our best bean recipes, perfect for every season and skill level. Explore our healthy bean recipes for more nourishing ideas, or discover the different varieties in our types of beans guide.
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